Sure, you could roll out your gnocchi by hand and make your own pesto (which I seriously recommend trying both- it is so easy!)..or you could take it easy tonight with this sheet pan dinner. Sub in some simple store-bought gnocchi and a jar of pesto sauce and you have a stellar meal in noContinue reading “Shortcut Meals: Gnocchi with Pesto, Burst Tomatoes, and Burrata”
Author Archives: Agbaker
Easy Chicken Marsala
Chicken Marsala 🤤 is so much easier to make than you think! Serve over pasta or rice for happy bellies 🥰 This recipe features *real cooking* where you have to make it up as you go- I encourage you to do the same, tailor your recipes to fit what YOU like! Here’s a rundown ofContinue reading “Easy Chicken Marsala”
Garlic Butter Baked Chicken
Looking for a simple but delicious chicken dish? Try out this garlic butter chicken! With the savory goodness of fresh garlic butter encompassing your chicken, it will turn out juicy and tender every time! INGREDIENTS 3 Chicken Breasts, cut in half1 Cup Chicken Broth1 Stick of Butter3 garlic cloves, mincedSalt, pepper, and Italian seasoning toContinue reading “Garlic Butter Baked Chicken”
Southwest Stuffed Sweet Potatoes
There’s nothing like a stick-to-your-ribs meal that can be tailored to meet your whole family’s taste AND is full of healthy veggies. Mix it up and add your favorites to the potato- beef, ground turkey, tofu- whatever your heart desires! I made two versions of this-one with chickpeas and one with chicken. I am listingContinue reading “Southwest Stuffed Sweet Potatoes”
Quick Soup Bean Supper
Cooking for family this time of year is not limited to Thanksgiving and Christmas Day. With the holidays comes more family time, which means family dinners! If you are looking for a filling, southern meal to impress some family members with without breaking the bank and spending all day cooking, then look no further! Sure,Continue reading “Quick Soup Bean Supper”
Street Tacos
Spice up taco night with a fresh take on this dinner classic!
My Favorite Kitchen Items
We have a small home with an even smaller kitchen. I have four countertop spaces, three of which measure about 12×24 inches and a fourth that measures around 30×24 inches. See what I mean? I am working with minimal room, but boy, am I getting maximal functionality out of it! Meals that feed 50 peopleContinue reading “My Favorite Kitchen Items”
Roasted Veggie Pasta Salad
It’s no secret that pasta is a favorite food around here. One look at the Foodie Instagram page can tell you that we are devout pasta lovers. This dish combines our love of pasta and veggies in one delicious recipe! With it’s tangy dressing, crunchy chickpeas, and warm vegetables, you are sure to love itContinue reading “Roasted Veggie Pasta Salad”
Foodie and Co. Turns One!
I truly cannot believe it has been a year since I “launched” Foodie and Co! I use the word “launch” very lightly- this isn’t a business or a platform, but a hobby and a love that I want to share with others. To me, food is everything. Food is at the center of nearly everyContinue reading “Foodie and Co. Turns One!”
Super-Filling Bean Soup
Oh, man…I can feel that cool air coming our way! Winter means soup time in my house. Soups are one of my favorite meals, filled with warm broths and hearty meats and veggies. I was game to try this dump-and-go recipe shared by my parents as soon as they told me about it, but boy,Continue reading “Super-Filling Bean Soup”